Menu Planning Monday

Monday
Tuna or Egg Salad Sanwhich
Veggies and Hummus
Watermelon

Tuesday
Tossed Salad
Pasta and Meatsauce
French Bread

Wednesday
Orange-Apricot Pork Chops
Green Beans
Rice

Thursday
Hot Dogs
Veggie Burgers
Corn on the Cob
3 Bean Salad

Friday
Pizza
Crudite
Zeppoles

Saturday
Leftovers

Sunday
Breakfast for Dinner!